Tea and Sweets Making Classes: The 15 Best

1.Matcha Making Class in Tokyo with Authentic Japanese Sweets Set

★★★★★★★★★★5.0 · 744 reviews · from $21Our pick

In Asakusa, an English-speaking host such as Shuri, Rino, Hiya, or Nama guides you through matcha’s story, preparation, and ceremonial whisking. You sit with traditional tools, make your own tea, and enjoy it with seasonal Japanese sweets. The relaxed one-hour class suits beginners, families, and anyone wanting culture without a formal tea ceremony.

“I had a very enjoyable experience with matcha. I tried making it for the first time, and it was very tasty and the staff was very fun and attentive. I highly recommend it if you are ever in Asakusa, Tokyo.”

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2.Matcha Making Class in Osaka with Authentic Japanese Sweets Set

★★★★★★★★★★5.0 · 509 reviews · from $21

At Matcha Making Osaka in Higashishinsaibashi, an English-speaking host such as Momo, Fuko, Yui, or Matty guides you through matcha’s background, preparation, and tea customs. You whisk your own bowl, enjoy Japanese sweets, and learn simple tips for making matcha at home. Morning and afternoon sessions last about one hour.

“Heads up please watch the YouTube short to find this place, but I had a fun and chill experience here”

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3.Tokyo: Matcha Making Experience with Mochi Sweets in Asakusa

★★★★★★★★★★4.9 · 388 reviews · 1 hour · from $22

In a one-hour seated class near Asakusa Station, English-speaking instructors such as Mana, Ken, Hayato, Hiyo, and Yui explain matcha’s origins, etiquette, and preparation. You’ll join a playful quiz, whisk your own tea with traditional tools, and taste it with Japanese sweets. It suits solo visitors, families, and anyone wanting a short cultural activity near Tokyo Skytree.

“the Matcha tea making experience was brilliant for solo travellers as you got to meet others from all over the place. the history and how to make matcha were a real lesson in the the passions of matcha tea. I probably won't make another cup of tea the same now. well worth the money and the instructors made it fun and educational. good value for money”

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4.Kyoto: Japanese Traditional Sweets Making and Tea Ceremony

★★★★★★★★★★4.4 · 314 reviews · 1h 35m · from $18Best value

At a small venue one minute from Gojo Station, you will shape two seasonal nerikiri sweets from Kyoto bean paste, then prepare Uji matcha and learn basic tea etiquette. The Japanese-speaking instructors provide English help as much as possible. Expect a hands-on, low-intensity class for $18, with optional take-home packaging and certificates available for a small extra fee.

“This is an amazing experience very much on target for something that I wanted to do in Japan, pro tip. You don’t need the helper fee unless you have a child with you.”

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5.Osaka: Matcha Making Experience with Japanese Sweets

★★★★★★★★★★5.0 · 146 reviews · 1 hour · from $22

In a one-hour class near Shinsaibashi, an English-speaking instructor such as Fujiko, Yui, Reika, or Matty introduces matcha history through a playful quiz, then guides you through whisking and tasting your own tea with Japanese sweets. The small group, traditional tools, and no-kneeling table make this easy for beginners, families, and solo visitors.

“It’s a really nice experience. You learn about the history and the real way to make a good matcha. The instructor was really nice and welcoming. We recommend the experience.”

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6.Make Traditional Nerikiri Sweets & Matcha experience in Shibuya

★★★★★★★★★★5.0 · 130 reviews · from $60

Meet Hana near CHUMS Omotesando, then walk to her home for a hands-on nerikiri class. You’ll shape three traditional designs and create a fourth of your own, then enjoy matcha with Japanese sweets. The 90-minute class suits children, seniors, vegetarians, and vegans, with space for no more than four people.

“Hana was very welcoming and gave clear instructions on how to make the treats and perform a tea ceramony. She also gave us additional tips and suggestions for the rest of our trip!”

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7.Osaka: Japanese Traditional Sweets Making and Tea Ceremony

★★★★★★★★★★4.7 · 118 reviews · 1h 35m · from $18

In central Osaka, you’ll shape two seasonal nerikiri sweets from Kyoto bean paste, watch Uji matcha being ground, and prepare your own tea. Instructors such as Maiko, Jun, and Mihiko have been praised for patient Japanese and English explanations, though you should request English help ahead of time.

“Great activity and would definitely recommend to anyone looking to learn about Japan's tea ceremonys bless the lady doing the activity she did well with her English and teaching us through the language barriers, the sweets were yummy and tea was great too :)”

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8.Nagoya: Japanese Traditional Sweets making and Tea Ceremony

★★★★★★★★★★4.9 · 76 reviews · 1h 35m · from $18

In 95 minutes near Nagoya Station, you make two seasonal nerikiri sweets from Kyoto bean paste, then prepare and drink single-origin Uji matcha. Japanese instructors such as Mariko and Saki explain the sweets, ingredients, and tea customs, with English help available on request. It is a hands-on introduction rather than a full formal tea ceremony.

“The teacher (Mariko) was professional, her instructions were clear and easy to follow, she gave history on sweets, tea and all ingredients used were premium and more or less organic. The class was definitely worth the money.”

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9.Sweets Making and Kimono Tea Ceremony at Tokyo Maikoya

★★★★★★★★★★5.0 · 57 reviews · from $112

At Maikoya Asakusa, you’ll choose a kimono, make and decorate two Japanese sweets, and learn matcha etiquette before joining a guided tea ceremony. The two-hour session welcomes up to 10 participants, includes tea and ingredients, and leaves time for traditional photos. Host Kurumi has been praised for her patient instruction.

“Very stylish and fun. Learned how to make two different sweets. And was taught how to make matcha tea.”

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10.Japanese Traditional Sweets making and Tea Ceremony

★★★★★★★★★★4.7 · 50 reviews · 1h 35m · from $18

At AN TOKYO, you’ll shape two seasonal nerikiri sweets from Kyoto-made bean paste, watch a matcha-grinding demonstration, and prepare Uji matcha for a tea ceremony. The Japanese instructor relies heavily on demonstrations, with English translation available as much as possible. Presenter Marie has received special praise for her clear, patient teaching.

“I liked this activity. I have learned a new skill of making sweets using sweet bean paste. However, I could not remember the name of this technique. Would be good if the organisers wrote the name in the description of this activity.”

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11.Kyoto: Traditional Tea Ceremony with Matcha & Sweets in Gion

★★★★★★★★★★4.9 · 27 reviews · 1 hour - 150 minutes · from $22

In Gion, an English-speaking tea master introduces you to matcha, Zen ideas, and tea ceremony manners without stiff rules. You will watch a demonstration, taste sweets from established Japanese confectioners, whisk your own matcha from a family tea farm, and take home a simple recipe. Chair seating makes this a comfortable choice for most visitors.

“As soon as the hot pot started whistling I got pretty relaxed! A calm and peaceful tea sip indeed. I enjoyed learning the history behind matcha in Japan, and learning how to properly mix quality matcha into bubbles. Def recommend.”

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12.Tokyo: Two Types of Japanese Sweets Making and Tea Ceremony

★★★★★★★★★★4.6 · 26 reviews · 2h 5m · from $28

At AN TOKYO Japanese Culture Experience, you make traditional wasanbon ohigashi, two seasonal nerikiri sweets using Kyoto bean paste, and matcha from a single origin. A Japanese instructor leads the 125-minute class, with English help provided as much as possible. Tea ceremony practice and photo time round out this hands-on introduction to Japanese sweets.

“It was a lovely experience! The instructor was very kind and knowledgeable, and also gave instructions in English which was very kind! I really recommend this experience. Thank you so much!”

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13.Mochi Matcha Gluten Free Japanese Sweets Class near Shibuya area

★★★★★★★★★★5.0 · 26 reviews · from $112

Join Sakura for a private two-hour workshop in her home near Tokyo’s Shibuya area. You’ll make four gluten-free Japanese sweets, including matcha mochi, learn about their cultural meaning, enjoy Japanese green tea, and receive recipes for home. The class suits families, beginners, and anyone seeking a relaxed indoor activity.

“This was one of our favorite activities while in Japan! Sakura san is the teacher and she welcomes you into her home for the class. it was such a great cultural and gastronomical activity. thank you Sakura san.”

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14.2 Types of Japanese Sweets making and Tea Ceremony

★★★★★★★★★★4.6 · 17 reviews · 2h 5m · from $28

At a venue one minute from Gojo Station, you make three Japanese treats: wasanbon ohigashi and two seasonal nerikiri using Kyoto bean paste. Then you grind matcha and prepare your own bowl in a casual tea session. Japanese-led instruction, English help when possible, and a 125-minute schedule make this a practical Kyoto culture stop.

“I thought it was good. The presenter translated everything into English which was very helpful. The sweet making was interesting. Maybe I misunderstood, but I thought that we would do an actual tea ceremony but it was more an informative session and we made a cup of matcha tea.”

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15.Kyoto Fushimiinari:Wagashi Making & Small Group Tea Ceremony

★★★★★★★★★★5.0 · 14 reviews · 1h 15m · from $55

Spend 75 minutes in a local Japanese home near Fushimi Inari, making seasonal wagashi and preparing matcha with an English-speaking licensed guide interpreter. Miho and the tea master explain the ritual in a relaxed small group of no more than six, with a garden, tatami room, and two bowls of tea included.

“Excellent experience. Smiling and welcoming.I highly recommend it.”

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